Now, let's not go around it. There are PLENTY of diets out there that possibly could've been great for me to explore too; namely Veganism, Pescatarianism and Vegetarianism. In fact, I was THIS close to going Pescatarian.
However, I wanted to do a bit more digging and go with what truly felt aligned with where I am in life, the type of gastronomic experiences I wanted to have, and also the type of freedom I still wanted to feel.
So, it's based on those core desires that I landed on the Mediterranean Diet.
Real quick, the reasons are:
Cost
Substitutions
A Sense of Freedom
A Shift in The Way We View Proportions
Varied Preparation Styles & Pairings
Familiarity
Gives structure to the way I explore NEW foods and recipes
In this video, I jumped into the reasons:
Since deciding on the Mediterranean Diet, I must say a new sense of appreciation for food has been unlocked, so I can't wait to fully transition things!
Until next time, fam!
Cee
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